Fully automatic buns supplier of buns machine wholesale and retail more than ten years experience in food machinery, to riches by any of you take! Stuffing buns machines | automatic the buns machines | bread molding machine | Zhejiang buns machine the Tianjin Guantang buns machine | small steamed buns machine | square bread knife machine knife bread machine | steamed buns machine 
 BZ-the 40III buns Machine Food Machinery Co., Ltd. of Guangzhou Xu public technical improvements on the basis of the original mature product 40II automatic buns machine, so come forward evenly produced buns and flour products such as weight error is small, the end of the buns, thick debacle; forming more The perfect, smooth, shape buns; safety index higher. 
 Asahi all the mechanical advantage: a novel, unique, simple, fast, convenient, save time, save personalized, popular, daily life. Field test Satisfied with the re-purchase! Purchase 0 risk. More than one machine, the buns dumplings steamed pumpkin pie no matter how you do more than a decade of experience in food machinery to riches by any of you take! 
 Product parameters 
 Model: BZ-40III fully automatic buns machine 
 Specifications :25-100g / only 
 Yield: 2400 / h 
 Weight: 350kg 
 Power supply: 220V / 380V 
 Total power: 2.6KW 
 Dimensions: 1500 * 650 * 1480mm 
 Packing: In wooden 
 For sale: professional technicians free onsite installation and training 
 Description: 
 Domestic food machinery manufacturers, mostly machinery manufacturing industry, the opposite point of the performance of food and craft 隔行如隔山 their factory machinery can only meet the molding requirements, serious damage to the tendons of the dough product cracking out the end, revealed the secret phenomena serious, but does not meet the requirements of consumer taste, the so-called machine to do the manual to do the good. 
 Our company has long been engaged in food machinery production, improve production efficiency, reduce production costs, and enterprises across development, we determined to carry out technological transformation buns machine, hire a senior mechanical engineer, tertiary institutions, a professor of food engineering, pasta technicians, composed of research group, after nearly a year of hard work, and finally overcome the difficulties, and now developed by our own manufacturing equipment, excellent quality of food produced inside and outside, the taste is better than hand-made products. Our side the production of food, while the development of machinery, both organic combination targeted, so that the aircraft to reach the highest level of the domestic similar machinery. The same time, the company has a strong food machinery production base, can provide free training, internships related to food production technology. 
 Performance characteristics 
 An improved nose goods into the double frequency, performance more stable. 
 2, the input surface into the filling system, the full protection of the surface of the noodle, really does not hurt the surface to ensure that the buns texture. Give the filling more smooth, uniform, regardless of fillings make buns molding effect excellent. 
 3, the dynamics of process requirements in accordance with the pasta, scientific design, to validate the product density, thus ensuring a uniform and fine products pores, playing the toughness, excellent water holding capacity, and the product surface is bright and delicate, neat pattern, smooth taste, far more than hand-made products. 
 4, The machine adopts microcomputer control of high-quality, humane control panel, accurate and reliable control. 5 minutes to operate freely. 
 5, the high degree of automation, accurate, making the products the size of a unified skin filling ratio of 20 g -150 g, freely adjustable, one person, they may operate. 
 6, product diversification, can produce a variety of buns, pumpkin pie, dumplings and other stuffing products. 
 7, features a lightweight, small footprint and move convenient. The main parts made of stainless steel, beautiful appearance, consistent with national food hygiene standards. 
 8, reasonable structure, forming into the stuffing into the surface and the control panel are independent motor driven, less prone to the joint failure, and to facilitate maintenance and cleaning. 
 9, the machine is less demanding on the flour quality, and suitable for a variety of workplaces. 
 10, the efficiency of the equivalent of 8-12 workers hand-made buns, the real low-input, high-effective, saving investment. 
 11, free to provide guidance on-site training, installation, commissioning, pasta technology to teach. 
 Supporting the recommendation: 
 In addition, depending on your need to configure some of the equipment, dough mixer, mixer, pressing machine, meat grinder, shredder, diced machine, shredder, vegetable stuffing machine, stuffing mix machine, proofing box. 
 Buns machine is mainly applied in the automated production of traditional Chinese food buns and bread, buns machine production buns fast, the output is high, pleasing in appearance, steamed buns machine consumers are generally recognized. 
 Fully automatic buns supplier of buns machine wholesale and retail more than ten years experience in food machinery, to riches by any of you take! Stuffing buns machines | automatic the buns machines | bread molding machine | Zhejiang buns machine the Tianjin Guantang buns machine | small steamed buns machine | square bread knife machine knife bread machine | steamed buns machine