ZK-1500C vacuum frying machine | automatic fryer | jackfruit deep fryer | deep fryer equipment | Semi-automatic deep fryer | deep fryer prices | fat fryers manufacturers | Peanut frying machine frog fried apple oil blow up | broad beans fried 
 Asahi all the mechanical advantage: a novel, unique, simple, fast, convenient, save time, save personalized, popular, daily life. Field test Satisfied with the re-purchase! Purchase 0 risk. The use of a machine, more than ten years experience of food machinery to riches by any of you take! 
 Automatic Series of frying machine is mainly applicable to large food-producing enterprises, apply to the products: beans, peas, peanuts and other nuts; crispy rice, potato chips, puffed food; glutinous rice, Orecchiette, Shaqima cannabis and other flour products; meat, chicken and other meat products; croaker, octopus and other aquatic products; tofu, soy tofu bubble. Continuous production, energy saving, saving labor, so that a more uniform product quality. Energy Optional electricity, heat conduction oil, coal, natural gas, liquefied petroleum gas as well as the outer loop heating and so on. 
 Description: 
 Dual-chamber vacuum frying machine is "Asahi public company's newly developed third generation of vacuum frying equipment, is currently the world's newest, most energy efficient, safest and most practical frying equipment; the first generation of single-chamber vacuum frying machine The third generation of dual-chamber of the second generation of water and oil mixed vacuum frying machine, vacuum frying machine. 
 A dual-chamber vacuum frying machine features: 
 Heating, frying, oil storage, de-oiling, dehydration, oil filter integrated design, vacuum continuity to complete the product, low oil content, product vacuum state, this relative lack of oxygen under the conditions of food processing, can reduce or even avoid the hazards of oxidation of fatty acids lost (for example, enzymatic browning and other oxidative deterioration, etc.). In the vacuum state, oil as a heat transfer medium, the food inside the water (free water and some combination of water) will be a sharp evaporation and spray, to enable organizations to form a porous structure; 
 2, the automatic control of temperature and pressure (vacuum), no overheating, no pressure to ensure product quality and production safety; 
 3, de-oiling frequency control, suitable for low oil content and oil content with high rates of all products; 
 4, the oil-water separation system can be the evaporation of water and oil cooling separation, reducing the pollution of the water cycle, repeated water usage, reduce oil consumption; 
 5, the oil filtering system: the upper and lower tank, dual-chamber heating system, individually controlled heating, circulation and filtering frying oil, grease is always kept clean, and reduce the waste of oil; 
 6, it just stainless steel material, high efficiency, stable performance, install the easy to use features. 
 Dual-chamber vacuum frying (frying equipment, fried food machine) 
 Product parameters: 
 Model: ZK -1 500 C, 
 Specifications: φ is 500mm 
 Basket size: φ400 * 240mm 
 Number of baskets: 
 Working vacuum: (-0.098 ~ -0.1) Mpa 
 Operating temperature: 80 to 120 ℃ 
 Vacuum pump power: 4kw 
 Heating methods: electricity 
 Heating power: 15kw 
 Installed capacity: 20kw 
 Other: including cooling water components 
 Production :40-50kg / h 
 Annual production (8h): 500,000 tons / year 
 Dimensions: 1500 * 1000 * 2500mm 
 Packing: wooden 
 Processed food type: 
 ① Fruit: apples, kiwi, banana, jackfruit, persimmons, strawberries, grapes, peaches, pears, etc.; 
 ② vegetables: tomatoes, sweet potatoes, potatoes, green beans, garlic, carrots, green peppers, pumpkins, onions, etc; 
 ③ dried fruit: dates, peanuts, etc.; 
 ④ seafood and poultry meat. 
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