Model: JGB-60 
 Production efficiency (a / h): 3600 
 Dumplings Weight (g): 14-18 
 Voltage (V): 220 
 Total power (KW): 2.2 
 Material: All stainless steel 
 Dimensions (mm): 660x435x770 
 Packing size (mm): 805x575x870 
 Weight (kg): 110 
 Total weight (kg): 140 
 Automatic dumpling machine (dumpling machine, dumpling machine, dumpling equipment) 
 1, the aircraft simulated hand dumplings tablet forming inclusion characteristics, dual control principle of bi-dosing, producing another system of the dumpling skin is not required, just the dough and filling into the feed opening, the boot can be Automatic production of dumplings. 
 2, in accordance with the requirements of noodles process to minimize friction with the dough to make sure dumplings taste soft and good elastic resilience, dumplings, good looks, three-dimensional feeling good, comparable to hand-dumplings. 
 3, a multi-purpose machines, as long as the replacement of the mold, can produce different shapes, different specifications of the pasta food. Such as spring rolls, wonton, hot pot dumplings, pearl dumplings, curry corner, lace dumplings, fried dumplings. 
 4, for a variety of conditioning: packs out of the dumplings can be steamed, boiled, fried, fried. Spring rolls and curry fried with Curry Puff, especially delicious. Most importantly, are suitable for rapid freezing, resistance to storage, is ideal for microwave food. 
 5, product size of unity, dough thickness, the number of fillings, including the speed of the system dumplings, can be adjustable. 5 minutes to freely operate, no experience can speak one or two machines. 
 6, body light, small footprint, easy to move. Main parts are made of high quality stainless steel, beautiful appearance, consistent with national food hygiene standards. 
 7, lost face and molded parts made of special anti-bonding technology, resistance, forming a good, easy to clean and repair and disassembly. 
 8, for packs meat, stuffing mix meat dishes, all dishes and other kinds of stuffing dumplings. For the workplace. 
 9, high efficiency, the equivalent of 8 to 12 workers, while hand-made dumplings, the real low-input, high-effective, money saving labor.